- 22 Mar 2013 00:00 - Brent Meersman
- The king of reincarnation has taken another iconic restaurant under his wing — and jazzed it up.
- 08 Mar 2013 17:56 - Brent Meersman
- What really makes Hare Krishna cooking special is the state of mind of the movement’s cooks.
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- 01 Mar 2013 00:00 - Matthew Burbidge
- Cyrildene has long been the real home of Chinese cuisine in Johannesburg, ever since the migration from the “bottom” of Commissioner Street.
- 22 Feb 2013 00:00 - Brent Meersman
- Al fresco eating can be classy and fun — especially when it’s done in style in a cool indigenous forest.
- 15 Feb 2013 00:00 - Matthew Burbidge
- The tiny restaurant that looks out on to a parking lot in Jo'burg is probably the closest thing we have to Yotam Ottolenghi’s restaurants in London.
- 01 Feb 2013 00:00 - Matthew Burbidge
- Although the gastro pub the Foundry may have beaten the Griffin to the punch by just a few months, the latecomer has better food.
- 25 Jan 2013 00:00 - Brent Meersman
- No sport event, arts festival, theme park, carnival, or really any gathering of the public in South Africa is complete without the boerewors roll.
- 11 Jan 2013 00:00 - Brent Meersman
- Long popular in South Africa, in the past few years burgers seem to be having an African Renaissance of sorts.
- 21 Dec 2012 00:30 - M&G Reporter
- For well-known South African food writers and restauranteurs, 2012 was a good year for food.
- 14 Dec 2012 01:30 - Matthew Burbidge
- With Cape Town chef David Higgs's new restaurant at the Saxon, 500, Jo'burg food just got exquisite.
- 14 Dec 2012 01:14 - Percy Zvomuya
- An unpretentious new cafe with retro decor doffs its hard hat to Johannesburg's gold rush history.
- 07 Dec 2012 00:00 - Brent Meersman
- It is 6pm on a Saturday. Laurent Deslandes, a chef, and his wife Cyrillia, a restaurateur, look frazzled but cheerful. Clearly they're old troopers.
- 30 Nov 2012 00:34 - Matthew Burbidge
- Croft & Co made its name selling expensive toys for boys, but now also boasts a stylish eatery.
- 23 Nov 2012 00:00 - Zaza Motha
- A culinary gem has joined Jozi's foodie neighbourhood on 4th Avenue in Parkhurst.
- 16 Nov 2012 00:11 - Brent Meersman
- Italian cuisine is as varied as the names for pasta, but you can't go wrong in an authentic trattoria.
- 09 Nov 2012 00:37 - Matthew Burbidge
- Not every meal at a restaurant needs to be an occasion.
- 19 Oct 2012 00:26 - Brent Meersman
- The estate has added to its variety of offerings with an audio tour that connects it with its painful past.
- 28 Sep 2012 00:00 - Nadine Botha
- The Spier 'Secret' Festival is trading on the current obsession to experience something others can't.
- 21 Sep 2012 00:00 - Brent Meersman
- Although not a hub for expats in the way Toronto, Perth, Auckland, and London are, the Big Apple has acquired several South African restaurants.
- 14 Sep 2012 00:35 - Brent Meersman
- Dinner at the Tasting Room is R2300 before the tip. Was a four-hour dinner at this restaurant in Le Quartier Franais in Franschhoek worth it?
