- 08 Jul 2011 00:00 - Brent Meersman
- !Khwa ttu, a San culture centre 70km north of Cape Town, houses a restaurant that is well worth a visit.
- 01 Jul 2011 00:00 - Matthew Burbidge
- If you want authentic Thai cuisine, it is advisable to visit the kitchen and instruct the chef to cook “real Thai-style”.
- 01 Jul 2011 00:00 - Brent Meersman
- French is to fine dining what Italian is to opera or Russian is to ballet. Brent Meersman decides to try out French cookery lessons.
- 28 Jun 2011 13:37 - Staff Reporter
- A print of a smiling of Papa San, Cape Town's patron saint of sushi, welcomes you into what is soon to become a new place of worship.
- 24 Jun 2011 15:30 - Brent Meersman
- Wine bars are fairly new to South Africa and it seems the public hasn't yet quite understood the concept.
- 24 Jun 2011 15:24 - Matthew Burbidge
- Matthew Burbidge takes a look at restaurants serving devotional food in Johannesburg.
- 22 Jun 2011 11:09 -
- Tipping is a messy business and many diners find it stressful and confusing.
- 22 Jun 2011 11:01 - Matthew Burbidge
- Good sushi is like pornography - you know it when you see it.
- 10 Jun 2011 00:00 -
- Finding restaurants that are still open after the shows have ended can be a problem in the busiest of theatre districts.
- 27 May 2011 00:00 - Matthew Burbidge
- Don't be fooled by the decor of the Dosa Hut in Fordsburg.
- 27 May 2011 00:00 - Brent Meersman
- Vredehoek is gaining reputation as a culinary haven for people of all tastes.
- 13 May 2011 15:13 - Brent Meersman
- Although it has not been immune from development, the West Coast fishing village of Paternoster, 120km north of Cape Town, has maintained its charm.
- 06 May 2011 00:00 - Brent Meersman
- As we start to interrogate our food production and consumption and the slow food movement gains traction, veganism is growing in popularity.
- 15 Apr 2011 00:00 - Brent Meersman
- A small café lets you appreciate the significance of a memorial to the long-forgotten dead.
- 12 Apr 2011 22:06 - Lisa Van Wyk
- Some readers were not impressed by M&G editor Nic Dawes's negative take on the Jo'burg restaurant scene.
- 08 Apr 2011 00:00 -
- From Cape Town with indigestion -- Mail & Guardian editor Nic Dawes explains why eating is out in Jo'burg.
- 01 Apr 2011 15:09 - Barbara Ludman
- District Six in Emmarentia offers a joyous mixture of flavours to remind you of the best dishes your ouma used to make.
- 01 Apr 2011 00:00 - Brent Meersman
- I have eaten some pretty disgusting things, almost always by accident. But a new restaurant in Cape Town pushes every possible limit.
- 14 Mar 2011 15:44 -
- The culinary rehabilitation of Sea Point reached a new level last year with the opening of La Mouette (the seagull).
- 20 Jan 2011 15:35 - Staff Reporter
- Once known as the "shooting box", the Roundhouse was Lord Charles Somerset's hunting lodge.
