THE SMART NEWS SOURCE | Feb 10 2012 11:04 | LAST UPDATED Feb 10 2012 11:04 |
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Articles about Mexican food
The hippest donkey in townIt's a well-known fact that Capetonians hibernate in winter. So what is it about El Burro that makes it impossible to get a table, even now? Soupçon of ancient cuisineIt’s official: Mexican cuisine is so good that Unesco has put it on its cultural heritage list. Don't expect a taste fiestaWhile on Mexico's Yucatan peninsula, each morning I enjoyed a 39 peso (R26) buffet at a pleasant family-run restaurant. |
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