
Where to eat: South Africa's top restaurants
- 28 Sep 2012 00:00 - Eat Out
- Western Cape restaurants swept the Eat Out DStv Food Network restaurant awards this year.

Pop-up one-upmanship
- 28 Sep 2012 00:00 - Nadine Botha
- The Spier 'Secret' Festival is trading on the current obsession to experience something others can't.
SA restaurants in world top 50
- 30 Apr 2010 06:00 - Alexandra Topping
- Two South African restaurants made it on to the S Pellegrino annual list of the world's 50 best restaurants.

Revamped loyalties
- 13 May 2009 06:00 - Staff Reporter
- The Cucina Paparazzi might have the name, but no restaurant in Cape Town evokes the wistful yearning for a little dolce far niente as La Perla.

Take the wasabi route
- 17 Nov 2008 06:00 - Staff Reporter
- For 10 days in Tokyo I could eat in a different style of restaurant every night, writes Brent Meersman.
'Forgive my strangeness,' he said
- 12 Nov 2008 06:00 - Staff Reporter
- The Radisson Hotel, on Granger Bay, is right on the seaboard with sweeping views facing Robben Island.
Mysterious flavours
- 07 Nov 2008 11:43 - Staff Reporter
- The new upmarket Moroccan restaurant turns out to be disappointingly authentic.

A rare sighting
- 30 Oct 2008 06:00 - Staff Reporter
- The restaurant is a stunning minimalist decor loosely based on the colours of the elusive bird and some of the best food you'll find anywhere.
World fusion miscellany
- 21 Oct 2008 06:00 - Staff Reporter
- Contradicting its many detractors, the service at the Mount Nelson has long been casual if not unabashedly familiar.
So-we-to next?
- 19 Aug 2008 10:02 - Sello S Alcock
- Sello S Alcock and photographer Oupa Nkosi spent a night out on the town to bring readers the highs and lows of Soweto's social scene.
Ex-cop could take down elite New York food dynasty
- 03 Aug 2008 08:51 - Paul Harris
- In New York, one name has always stood out among restaurants: Cipriani. But now the Cipriani family has been hit by a series of legal disasters.
Eating on the up, up, up
- 22 Jul 2008 06:00 - Imke Van Hoorn
- Restaurants are feeling the effect of tough economic times, writes Imke van Hoorn.
The cat's whiskers of coffee and other culinary
- 11 Jul 2008 06:00 - Pete Clark
- This is no ordinary caffeine. It's a cup for connoisseurs, made from beans that have passed through the gut of an Indonesian civet cat.







