Mary Foster
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/ 13 April 2008

New oyster-eating champion crowned

Patrick ”Deep Dish” Bertoletti looked down at the litter of empty oyster shells on the red plastic tray and savoured the sweet taste of victory. The Acme World Oyster-Eating Championship belt — a massive leather affair featuring a silver dish with a single oyster on the half-shell in the centre — hung on his skinny hips.