Slowly Jo’burg’s city centre is changing how it is supplied with food as greenhouses go up on its skyline
Jo’burg’s fresh produce business is the lifeblood of farmers, hawkers, wholesalers and exporters.
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/ 28 September 2008
More than 350 000 small-scale farmers in Africa and Central America will soon begin selling produce to the UN.
The old joke about the tomato blushing because it saw the salad dressing has a new twist, writes Anita Funke.