Danielle Strydom and Dany Krynauw serve yummy, mainly organic, food at their epicurean outings.
More Capetonians are realising that growing their own vegetables is the healthiest way to go.
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/ 23 November 2011
<b>Claire Hu</b> rounds up some of the best organic local wines.
The old joke about the tomato blushing because it saw the salad dressing has a new twist, writes Anita Funke.