Danielle Strydom and Dany Krynauw serve yummy, mainly organic, food at their epicurean outings.

More Capetonians are realising that growing their own vegetables is the healthiest way to go.

<b>Claire Hu</b> rounds up some of the best organic local wines.

The old joke about the tomato blushing because it saw the salad dressing has a new twist, writes Anita Funke.