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FOOD

Africa’s forgotten colony in the Sahara
Opinion
/ 16 November 2022

Africa’s forgotten colony in the Sahara

Rich in resources but largely unrecognised, those in the Sahrawi Arab Democratic Republic eke out a livelihood under harsh conditions.

By Paweł Wargan
Take the guesswork out of meal planning to prevent diabetes
Opinion
/ 12 November 2022

Take the guesswork out of meal planning to prevent diabetes

Type two diabetes, which is more common than type one, with 95% of people with diabetes having type two, is mainly lifestyle-related

By Mosima Mabunda
The best cookbooks for World Vegan Day
Friday
/ 1 November 2022

The best cookbooks for World Vegan Day

At the root of it, vegan food is just food: Vibrant, flavourful, fresh. Find some inspiration for feel-good food, indulgent meals, and crunchy snacks help you up your daily vegetable intake

By Kimberley Schoeman
Brace yourselves: Government’s hands are tied in alleviating pressure on households in short term
Business
/ 24 August 2022

Brace yourselves: Government’s hands are tied in alleviating pressure on households in short term

There is a limit to what the government can do in terms of subsidies, given the fiscal situation, say experts

By Anathi Madubela
Agriculture and Agro-processing Master Plan: For food security, we need action on climate change
Opinion
/ 10 August 2022

Agriculture and Agro-processing Master Plan: For food security, we need action on climate change

Having a plan is not sufficient – urgent,coordinated action must be taken to avoid disaster in the agricultural sector

By Andrea Campher
Improving cross-border trade policy is vital in solving the African food security crisis
Opinion
/ 9 August 2022

Improving cross-border trade policy is vital in solving the African food security crisis

Governments need to invest in agricultural and trade infrastructure, better farming methods and in intra-African trade

By Fred Mutenyo
Indulge in the Loading Bay’s ethical food
Friday
/ 6 August 2022

Indulge in the Loading Bay’s ethical food

The restaurant, which encourages regenerative farming, is tucked away in Cape Town’s De Waterkant.

By Kimberley Schoeman
Politicians should fear more unrest
Editorial
/ 4 August 2022

Politicians should fear more unrest

The July 2021 unrest was shocking and many have since warned that those tensions could be easily reignited

By Editorial
A Marshall Plan for Africa’s food-price crisis?
Africa
/ 21 July 2022

A Marshall Plan for Africa’s food-price crisis?

The rescue proposal designed by and for African countries is targeted at ensuring future food security as the continent struggles to procure key agricultural commodities, such as wheat, because of the war in eastern Europe.

By Marko Phiri
There is something in a name: From Peeping Tom to Morning Glory
Friday
/ 16 July 2022

There is something in a name: From Peeping Tom to Morning Glory

From Peeping Tom to Morning Glory

By Kimberley Schoeman
The Flavour Hunter at Our Local Warm start to a winter workday Brewing some of the best
Top Six
/ 15 July 2022

The Flavour Hunter at Our Local Warm start to a winter workday Brewing some of the best

Imagine a space that is a cave of curiosities, a botanist’s nursery, and library-like cafe with the smell of coffee wafting all around. That’s Our Local @ 117 Kloof.

By Kimberley Schoeman
Cocktail du jour on World Mojito Day
Friday
/ 11 July 2022

Cocktail du jour on World Mojito Day

The mojito is a melange of herbs, citrus and rum. It’s smooth, clean – and Cuban.

By Kimberley Schoeman
No shucks given at the Knysna Oyster Festival
Friday
/ 4 July 2022

No shucks given at the Knysna Oyster Festival

The world of Knysna’s shores is everyone’s oyster this week. There is something for everyone: arts; entertainment; trail running; wining and dining; and chocolate making

By Kimberley Schoeman
Pretty in Pink at Mulberry & Prince
Friday
/ 2 July 2022

Pretty in Pink at Mulberry & Prince

Behind a pair of iconic pink doors off Cape Town’s Bree Street is a world of warm maple syrup, pancakes and mimosas

By Kimberley Schoeman
South African consumer food price inflation could average just above 6.0%
Opinion
/ 27 June 2022

South African consumer food price inflation could average just above 6.0%

The outlook on food products prices will remain mixed, despite the recent broad increase in products prices.

By Wandile Sihlobo
Latest design and foodie trends at Durban Home Garden Show
Friday
/ 25 June 2022

Latest design and foodie trends at Durban Home Garden Show

The event celebrates 40 years of the city’s design scene. The 2022 edition brings together fashion folk, beer culture, architecture and greenery, while giving visitors their cultural fix

By Kimberley Schoeman
Latest design and foodie trends at Durban Home Garden Show
Friday
/ 24 June 2022

Latest design and foodie trends at Durban Home Garden Show

The event celebrates 40 years of the city’s design scene. The 2022 edition brings together fashion folk, beer culture, architecture and greenery, while giving visitors their cultural fix

By Kimberley Schoeman
Latest design and foodie trends at Durban Home Garden Show
Friday
/ 24 June 2022

Latest design and foodie trends at Durban Home Garden Show

The event celebrates 40 years of the city’s design scene. The 2022 edition brings together fashion folk, beer culture, architecture and greenery, while giving visitors their cultural fix

By Kimberley Schoeman
Food safety is everyone’s business on World Food Safety Day
National
/ 8 June 2022

Food safety is everyone’s business on World Food Safety Day

The World Health Organisation dismisses the “five second rule” as part of drive to prevent illness and death from bad food

By Kimberley Schoeman
The cruelty of chocolate cake denied
Opinion
/ 6 June 2022

The cruelty of chocolate cake denied

Indulging in delicious, sugary food is a delight but the consequences are being tired, breathless, lethargic and bloated — especially for a diabetic

By Charmain Naidoo
Pay attention: Our food system is broken
Africa
/ 2 June 2022

Pay attention: Our food system is broken

Hunger and obesity are symptoms of the same problem. Activist Raj Patel’s latest film follows a Malawian farmer as she cares for the Earth while growing crops

By Magnificent Mndebele
Africa Month: A taste of the cuisine the continent has to offer
Africa
/ 27 May 2022

Africa Month: A taste of the cuisine the continent has to offer

Celebrate the African ‘year of nutrition’ by getting stuck into some of the tastiest food the continent can dish up.

By Lineo Leteba
Experience Africa in Johannesburg, Durban and Cape Town
Africa
/ 25 May 2022

Experience Africa in Johannesburg, Durban and Cape Town

If you had the opportunity to explore South Africa, to really see it, be confused by it, fall in love with the good, bad and the ugly, where would you start?  Think of the last trip you took, local or international. Can you truthfully say that you know that city, its people, the food and […]

By Gugulethu Tshabalala
No ends meat: South Africans go without
National
/ 13 April 2022

No ends meat: South Africans go without

With food and petrol prices rocketing, impoverished people sacrifice nutritious food for starches that keep them full, leaving children malnourished and adults prone to disease

By Naledi Sikhakhane
A quarter of Africa’s GDP is dependent on nature; it must be managed responsibly
Africa
/ 8 March 2022

A quarter of Africa’s GDP is dependent on nature; it must be managed responsibly

Between 1970 and 2016, the stock of natural capital on the continent fell on average by 65%, driven largely by land-use change, but Africa can lead the world by putting nature at the heart of finance

By Jean-Paul Adam & Mark Napier
Morocco drives a war in Western Sahara for its phosphates
Africa
/ 26 January 2022

Morocco drives a war in Western Sahara for its phosphates

Morocco’s occupation of Western Sahara is about the presence of resources, especially phosphates that make up 72% of the world’s reserves. Phosphate is used in fertiliser, a key element in agriculture, giving Morocco a tight grip over world food production.

By Vijay Prashad
What South Africa’s excessive rains mean for food prices
Opinion
/ 17 January 2022

What South Africa’s excessive rains mean for food prices

We will have a poorer harvest than the glowing 2020-21 harvest, but will probably not have to import supplies

By Wandile Sihlobo
The time is ripe for Africa’s food policy to change
Opinion
/ 13 December 2021

The time is ripe for Africa’s food policy to change

Food systems lack resilience in the face of crisis and that feed crises of their own making, driving climate change and fuelling epidemics of hunger, malnutrition, obesity and diet-related noncommunicable diseases

By Mehrdad Ehsani
Nobel prize for physics is a game-changer
Opinion
/ 17 October 2021

Nobel prize for physics is a game-changer

The physics 2021 Nobel prize means the conversation is no longer about debating whether climate change is real, but rather what we should do about it

By Azwinndini Muronga
An African vision for our food systems
Opinion
/ 12 October 2021

An African vision for our food systems

Young people, of which the continent has many, could be key to innovating intelligent technology solutions that help farmers produce food efficiently

By Ikenna Nzewi
South Africa at risk of spillover from international inflation, economists say
Business
/ 27 July 2021

South Africa at risk of spillover from international inflation, economists say

Higher international oil prices, for example, could affect local transport costs through second-round effects

By Tunicia Phillips
Poor nutrition is a weak foundation for a nation with big dreams
Opinion
/ 25 May 2021

Poor nutrition is a weak foundation for a nation with big dreams

Every child deserves the chance to grow up well-nourished and reach their full potential

By Anna-Marie Müller
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